Ranch White Bean Puree

DETAILS:

  • 5 minutes prep-time
  • Makes 4 servings

DIETS & ALLERGENS

Dairy Free, Gluten Free, Nut Free, Pescatarian, Soy Free, Vegan, Vegetarian

Ingredients

15 oz can of cannellini (white) beans

rinsed and drained

2 tablespoons olive oil
2 tablespoons water
2 tablespoons fresh dill
2 tablespoons fresh parsley
2 tablespoons scallions

roughly chopped

1.5 tablespoons fresh lemon juice
0.50 teaspoon salt
0.50 teaspoon sugar
0.25 teaspoon pepper
0.25 teaspoon lemon zest

Instructions

STEP

1

Add the white beans, olive oil, water, dill, parsley, scallions, lemon juice, salt, sugar, pepper and lemon zest to a food processor. Process until smooth.

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