Gut Healthy 2-Bite Blueberry Gummies
DETAILS:
- 5 minutes prep-tim
- 3 hours cook-time
- Makes 70 gummies
DIETS & ALLERGENS
Dairy Free, Gluten Free, Lacto-ovo-vegetarian, Nut Free, Paleo Friendly, Pescatarian, Soy Free, Vegan, Vegetarian
Instructions
STEP
1
Very lightly grease a 9.5″x13″ baking pan (spray and then wipe off the excess) and set aside.
STEP
2
Add the water, blueberries, lemon juice, and maple syrup to a blender and blend until smooth.
STEP
3
Transfer the blueberry mixture from the blender to a small saucepan.
STEP
4
Heat until it comes to a low simmer. Do not let it boil.
STEP
5
Stir in the gelatin and whisk gently until gelatin is dissolved.
STEP
6
Remove the pan from the heat and pour the mixture into the prepared pan.
STEP
7
Allow the pan to come to room temperature (about an hour), then transfer to the fridge to firm up (about 2-4 hours)
STEP
8
Use a very sharp knife or bench scraper to cut into 1.5″(ish) squares.
