Gluten-Free Cottage Cheese Pancakes
DETAILS:
- 5 minutes prep-tim
- 15 minutes cook-time
- Makes 10-12 pancakes
You can add any desired mix-in’s to these pancakes like blueberries, chocolate chips, anything!
DIETS & ALLERGENS
Gluten Free, Lacto-ovo-vegetarian, Nut Free, Paleo Friendly, Pescatarian, Soy Free, Vegetarian
Instructions
STEP
1
In a large bowl, whisk together the eggs, cottage cheese, maple syrup and vanilla until combined
STEP
2
Mix in the flour and baking powder until combined
STEP
3
Fold in any mix-in’s if using (blueberries, chocolate chips, anything!)
STEP
4
Warm a large skillet with butter or oil and scoop about 1/4 cup batter onto the skillet and repeat for as many as can comfortably fit on skillet (I leave 2 inches a part)
STEP
5
Cook for 3-5 minutes on medium/low heat on each side
STEP
6
Remove from heat and enjoy with maple syrup and desired toppings!
